At TGS, we believe your next event should set a new standard for your guests. Our experienced team knows how to navigate challenges and will ensure you execute your event with confidence
Serving large gatherings is a passion Chef Abhishek inherited from his village roots, where a wedding wasn’t just a family affair—it was a celebration for the entire village. Everyone came together to prepare and serve food for the guests, making it a true community event.
After beginning his professional journey in 2000, Chef Abhishek chose to carry forward this spirit of heartfelt service and communal joy.
Today, he blends that traditional warmth with a modern vision—offering both regional and international cuisines, while keeping the same deep passion for hospitality at the core.
We believe that food is at the heart of every celebration. Our culinary team is dedicated to crafting exquisite dishes that delight the senses and elevate your event. We offer a diverse range of cuisines to cater to every palate and occasion, ensuring that your guests enjoy an unforgettable dining experience.
At “TGS,” our team of master chefs with extensive international and regional experience guarantees a wide range of culinary expertise. This enables them to craft unique and exclusive recipes for their guests. The addition of visiting chefs enriches this diversity, bringing fresh perspectives, flavours, and techniques to the table.
The modern kitchen equipment and state-of-the-art facilities ensure that food safety standards are always maintained. This blend of a skilled team, cutting-edge infrastructure, and a dedication to culinary excellence firmly establishes TGS as a leader in the catering industry.
